Edamame Triple Pod Dish 200ml Blue White Glaze

Inspired by the shape of fresh edamame pods, this 200ml triple pod dish is designed for serving olives, nuts, dips, condiments or shared appetisers. The distinctive three-section design keeps flavours separate while adding a playful yet elegant touch to the table.

Finished in a Blue White glaze, this piece combines crisp white porcelain with flowing blue tones, creating a fresh and timeless finish inspired by traditional Japanese ceramics.

Subtle variations in glaze, colour and finish reflect the handcrafted nature of each piece, making every dish uniquely its own.